Buffalo Turkey Wings

Buffalo Turkey Wings are a delicious and spicy treat that everyone loves. They are easy to make and perfect for any gathering, whether it’s game day or a cozy family dinner. With tender meat and that classic buffalo flavor, you can’t go wrong with this recipe!

Why Make This Recipe

Making Buffalo Turkey Wings is great because they are fun to eat and packed with flavor. They’re also healthier than traditional buffalo wings, and you can easily prepare them in the oven. Plus, they’re perfect for sharing with friends and family. Everyone will appreciate the crispy skin and spicy sauce!

How to Make Buffalo Turkey Wings

Ingredients

• Turkey wings
• Buffalo sauce
• Celery sticks
• Ranch dressing

Directions

1. Preheat the oven to 400°F (200°C).
2. Place the turkey wings on a baking sheet.
3. Bake for about 40-50 minutes until cooked through and crispy.
4. In a bowl, toss the baked wings with buffalo sauce until well coated.
5. Serve with celery sticks and ranch dressing on the side.

How to Serve Buffalo Turkey Wings

Buffalo Turkey Wings are best served hot straight from the oven. Pair them with crunchy celery sticks and creamy ranch dressing for dipping. They make a perfect appetizer or main dish. Don’t forget to have plenty of napkins on hand because they can get a little messy—deliciously messy!

How to Store Buffalo Turkey Wings

If you have leftovers (though they might not last long!), let them cool down first. Place the wings in an airtight container and store them in the fridge for up to 3 days. To reheat, just pop them back in the oven until warm and crispy again.

Tips to Make Buffalo Turkey Wings

• For extra crispy wings, try drying the turkey wings with a paper towel before baking.
• Adjust the hotness of the sauce by using mild or extra spicy buffalo sauce, depending on your taste.
• Feel free to mix in other seasonings like garlic powder or paprika for a unique flavor.

Variation

You can change things up by using different sauces. Try honey garlic or teriyaki sauce for a different flavor adventure. You can also use chicken wings instead of turkey wings if that’s what you have.

FAQs

1. Can I make these wings in an air fryer?

Yes! Air frying them will give you that crispy texture, too. Just adjust the cooking time as needed.

2. Can I use frozen turkey wings?

Yes! If they are frozen, be sure to thaw them beforehand. You can leave them in the fridge overnight for the best results.

3. What should I serve with the wings?

Besides celery sticks and ranch dressing, you can add some carrots and blue cheese for a classic touch. Serve with chips or a salad for a complete meal!