If you’ve been scrolling through social media lately, you’ve probably come across the Rice Krispies Ice Cream Sandwich — a viral dessert that’s got everyone talking. But does it live up to the buzz? The short answer: YES. And the best part? It’s super easy to make at home with just a few ingredients!

Let’s dive into this crunchy, creamy goodness and see what makes this treat so irresistible 😋

Why You’ll Love This Rice Krispie Ice Cream Sandwich

Imagine the classic marshmallow chew of a Rice Krispies treat, but instead of stopping there, you sandwich it with your favorite ice cream. The result? A no-bake dessert that’s crispy, gooey, creamy, and 100% addictive.

Perfect for summer parties, birthday celebrations, or a late-night sweet tooth fix, this homemade Rice Krispies Ice Cream Sandwich is a total crowd-pleaser!

Ingredients You’ll Need 🛒

Here’s what goes into making this dreamy dessert:

6 cups Rice Krispies cereal
1 package mini marshmallows (10 oz)
3 tablespoons unsalted butter
Ice cream of choice (softened slightly for spreading)

That’s it! Just 4 ingredients and you’re on your way to a viral-worthy dessert.

How to Make the Best Rice Krispie Ice Cream Sandwich

Follow these simple steps to create this no-fuss frozen treat:

Melt the butter in a large saucepan over low heat.
Add the marshmallows and stir continuously until melted and smooth.
Remove from heat, then stir in the Rice Krispies until everything is evenly coated.
Press the mixture into a greased 13 x 9-inch baking dish using a buttered spatula or your hands. Let it cool completely.
Once cooled, remove the sheet from the pan and cut it in half crosswise.
Spread a thick layer of softened ice cream over one-half of the Rice Krispies sheet.
Top with the other half and press down gently to form a sandwich.
Wrap in plastic wrap or foil, and freeze for at least 2 hours.
Slice into squares, serve, and enjoy every crunchy, creamy bite! 🧊✨

Tips for the Perfect Ice Cream Sandwich

Use slightly softened ice cream so it spreads easily but doesn’t melt too much.
For clean cuts, use a sharp knife dipped in hot water.
Customize it! Add sprinkles, chocolate chips, or even swirl in caramel or fudge for extra flair.

Final Thoughts: Is It Worth the Hype?

Absolutely! The Rice Krispie Ice Cream Sandwich is a fun twist on two nostalgic treats — and it tastes as magical as it looks. Whether you’re making it for kids or adults, this dessert is a surefire hit that lives up to every bit of the social media hype. Try it once, and you might just find yourself making it all summer long ☀️🍦

Rice Krispie Ice Cream Sandwich: Is the Viral Treat Worth the Hype? 🍨✨

Author: Alora chef
Prep Time: 15 minutes
Cook Time: 5 minutes
Total Time: 2 hours 20 minutes (includes freezing time)
Yield: 12 servings 1x
Category: Dessert
Method: No-Bake
Cuisine: American
Diet: Vegetarian

Print Recipe

Description

This Rice Krispie Ice Cream Sandwich is a fun, no-bake summer dessert combining chewy marshmallow Rice Krispies with your favorite creamy ice cream, creating the perfect viral treat.

Ingredients

Scale

6 cups Rice Krispies cereal
1 package mini marshmallows (10 oz)
3 tbsp unsalted butter
Ice cream of choice (softened slightly for spreading)

Instructions

In a large saucepan over low heat, melt the butter.
Add the mini marshmallows and stir until completely melted and smooth.
Remove from heat and quickly stir in the Rice Krispies until evenly coated.
Lightly grease a 13 x 9-inch baking dish with cooking spray. Using a buttered spatula (or clean hands), press the mixture firmly and evenly into the pan. Let cool completely.
Once set, remove the sheet from the pan and cut it in half crosswise.
Spread a thick, even layer of softened ice cream over one half.
Top with the other half and press gently to form a sandwich.
Wrap the whole thing in plastic wrap or foil and freeze for at least 2 hours, or until firm.
Slice into squares, serve, and enjoy your crunchy, creamy creation!

Notes

Use slightly softened ice cream for easier spreading.
Dip a sharp knife in hot water for clean cuts.
Add mix-ins like sprinkles or chocolate chips for extra flair.

Nutrition

Serving Size: 1 square
Calories: 210
Sugar: 17g
Sodium: 110mg
Fat: 6g
Saturated Fat: 3.5g
Unsaturated Fat: 2g
Trans Fat: 0g
Carbohydrates: 36g
Fiber: 0g
Protein: 2g
Cholesterol: 15mg

Keywords: Rice Krispie Ice Cream Sandwich, no-bake dessert, summer treat, viral recipe